Friday, October 9, 2009

Fresh Peach Dessert

I usually do this in a 9x13 casserole dish.

Use as many peaches as you desire.
1 box of Nilla Wafers (don't use knock offs it's not as good)
Whipping Cream ( I usually do homemade with powdered sugar and vanilla in it.)
1 cube of butter
1 egg
Powdered sugar

Peel, pit and slice peaches (it takes a long time but it's worth it. Don't cook the peaches at all to make it easier. It wont be as good.)

smash the Nilla wafers. I put them in the blender.

Cover the bottom of the dish with most of the crushed nilla wafers

Put the sliced peaches on top of that.

mix together 1 egg, a melted cube of butter and some powdered sugar

poor over peaches

cover with whipped cream.

sprinkle remaining nilla wafers on top.

Chill for 30 min and serve

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