I usually do this in a 9x13 casserole dish.
Use as many peaches as you desire.
1 box of Nilla Wafers (don't use knock offs it's not as good)
Whipping Cream ( I usually do homemade with powdered sugar and vanilla in it.)
1 cube of butter
1 egg
Powdered sugar
Peel, pit and slice peaches (it takes a long time but it's worth it. Don't cook the peaches at all to make it easier. It wont be as good.)
smash the Nilla wafers. I put them in the blender.
Cover the bottom of the dish with most of the crushed nilla wafers
Put the sliced peaches on top of that.
mix together 1 egg, a melted cube of butter and some powdered sugar
poor over peaches
cover with whipped cream.
sprinkle remaining nilla wafers on top.
Chill for 30 min and serve
Friday, October 9, 2009
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